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Tongguan Rougamo Fruit And Vegetable Flavor Cake Embryo

Fruit and vegetable flavored mille-feuille cake, this innovative pastry product, cleverly combines the classic craftsmanship of traditional original mille-feuille cake with the concept of modern healthy eating. It not only retains the original crispy texture and layered characteristics of the Thousand-Fruit Pancake, but also injects rich colors and fresh aroma of fruits and vegetables into each layer by adding natural fruit and vegetable powder.

    • Product introduction

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      The fruit and vegetable flavored thousand layered cakes combines the traditional craftsmanship of the Original taste  thousand layered cakes with the addition of natural fruit and vegetable powders such as pumpkin powder, spinach powder, and purple sweet potato powder. After multiple folding and kneading, the flour and fruit and vegetable powders are fully blended, resulting in a vibrant appearance and crispy texture. This innovative flavor combination not only adds a new taste to the traditional  thousand layered cakes, but also provides consumers with more choices. The fruit and vegetable flavored  thousand-layered cakes is not only delicious, but also rich in natural fruit and vegetable ingredients, which meets the needs of modern people who pursue healthy diets.

      Tongguan Rougamo Fruit And Vegetable Flavor Cake Embryo (1)ojx
    • Product details

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    • Nutritional data

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